Nightly Dinner Buffet ~

January 4 & 5 from 5 – 9 p.m.

Adults: $29.95
Children (5-12): $10.95
Children (4 and under): Free

Friday, January 4 Menu

Salad

Caesar Salad

Wedge Salad

Arugula Salad with Goat Cheese, Pancetta, and Toasted Walnuts

Dinner

Steamed Broccoli

Manicotti Marinara

Pierogies, Brown Butter, Caramelized Onions, Sweet Peas

Beef Tips Bourguignon

Seared Salmon with Tomato Confit

Roasted Turkey and Dressing

 

Saturday, January 5 Menu

Salad

Caesar Salad

Wedge Salad

Arugula Salad with Goat Cheese, Pancetta, and Toasted Walnuts

Dinner

Steamed Broccoli

Sweet Potato Hash

Pierogies, Brown Butter, Caramelized Onions, Sweet Peas

Beef Tips Bourguignon

Seared Salmon with Tomato Confit

Pan Roasted Chicken with Escarole and Pan Jus

 

Reservations

Call 304-243-4090 or use the online reservation system below: