Bourbon Weekend ~

March 31 – April 2, 2023

*SOLD OUT

Combine your love for bourbon, good eats and travel by attending Oglebay’s bourbon weekend featuring exclusive bourbon tasting, cooking demonstrations and an expertly prepared dinner by Oglebay’s Executive Chef.

Two-Night packages from $419 per person

Package Includes:

  • Two-night accommodations at Wilson Lodge
  • Tasting reception on Friday
  • Mountaineer Breakfast Buffet
  • Saturday tastings and cooking with bourbon demonstration
  • Dinner expertly prepared by Oglebay’s Executive Chef on Saturday evening
  • Live entertainment
  • Free Good Zoo admission
SOLD OUT

*Package rate is priced per person, based on double occupancy. Must be at least 21 years of age to stay on package. Single occupancy available for single occupancy rate plus applicable taxes and fees. Package price does not include applicable taxes and fees. Additional restrictions may apply. 

Saturday Only Package at $154.60 per person

 Package Includes:

  • Saturday tastings and cooking with bourbon demonstration
  • Dinner expertly prepared by Oglebay’s Executive Chef on Saturday evening
  • Live entertainment
SOLD OUT

*Package rate is priced per person.. Must be at least 21 years of age. Package price does not include applicable taxes and fees. Additional restrictions may apply. 

 Weekend Schedule of Events

 Friday, March 31

7 – 10 p.m. | Live Music, Hickman Lounge
8 p.m. | Bourbon Tasting, Shenandoah Room

Saturday, April 1

6:30 – 11 a.m. | Mountaineer Breakfast Buffet, Ihlenfeld Dining Room
1 p.m. | Cooking Demonstration, Shenandoah Room
6 p.m. | Bourbon Cocktail Demonstration, Fort Henry Room
7 p.m. | Bourbon Dinner, Fort Henry Room
7 – 10 p.m. | Live Music