Mother’s Day Buffet Menu ~

FROM OUR GARDE MANGER KITCHEN

  • Chacuterie Display
    Parma Ham, Sopressata, Pepperoni
  • Chilled Seafood
    Spiced Shrimp, Smoked Salmon
  • Hummus Display
    Grilled Vegetables, Grilled Breads, Crostini
  • Imported & Domestic Cheeses
    Assorted Olives & House Made Jardinière
  • Spinach & Strawberry Salad
    Apricot Vinaigrette
  • Spring Salad
    Shrimp & Citrus Marinade
  • Grilled Chicken Salad
    Toasted Almonds, Grapes, Seasonal Vegetables
  • Spring Salad Bar
    Mixed Seasonal Greens, Assorted Toppings & Dressings

CARVING

  • Roasted Prime Rib
    Roast Garlic Jus & Horseradish Cream
  • Southwestern Grilled Mahi
    Avocado Chili Crema

DINNER

  • Roasted Parsley Potatoes with Herbed Butter
  • Haricot Verts with Roasted Baby Carrots
  • Broccoli & Tri Color Cauliflower with Pepper Garnish
  • Orecchiette Pasta with Mediterranean Vegetable Garnish & Feta Cheese
  • Thyme & Garlic Pork Loin with Parmesan Polenta
  • Chicken Picatta with Grilled Onion Garnish
  • Brown Sugar BBQ Smoked Salmon Sides with Collard Greens
  • Broiled Strip Loin of Beef with Au Poivre Verte & Herbed Butter Gnocchi

DESSERT

  • Seasonal Confections from our Pastry Shop